Our cake counter is something that sometimes goes unnoticed.
We only use real whipping cream and make fresh cream cakes every single day!
A balance of both British style desserts, as well as some Canadian treats makes for perfect afters!
Before we opened our doors in Burlington back in 2018, real cream cakes were special order only.
The HUGE demand for fresh cream items changed that very quickly!
Cambridge has so many fantastic cake makers, so to win an award in this category was special and has led us to really push this area of our bakery more and more!
The majority of our cakes are seasonal, some only available at Easter, some only available at Christmas etc. The best way to know what we currently have is by popping by!
Below is a list of items almost always available!
- Real cream Victoria sponge cake
- Real cream mini Victoria sponge cake
- Real cream chocolate Eclairs
- Chocolate blocks
- Toffee Apple Crumble muffins
- Cornflake cakes
- Bakewell tarts
- Fern tarts
- Eccles cakes
- Apple turnovers
- Custard tarts
- Custard horns